Daging 500 gram marinate beberapa jam di chiller dg bumbu soto padang, garam, kunyit bubuk. ( Daging potongan besar), presto 15 menit, goreng dan iris tipis.
Masukkan kembang kol, wortel dan putren (baby corn) dalam kuah daging, rebus sampai matang tambahkan garam secukupnya.
500gram meat, (big chunks) marinate with Soto padang spices, salt, and ground turmeric for a few hours. Boil in the pressure cooker for 15 minutes. Fry and slice.
In the soup, boil cauliflower, carrot, and baby corn.
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